Homemade pesto

To enhance a pasta dish or a simple plate of mozzarella tomatoes, there's nothing like the homemade pestoa veritable treasure trove of Italian cuisine. Get ready to concoct a pesto sauce to delicate Italian flavours by following these simple steps with your Thermomix.

Ingredients for the Homemade Pesto :

• Fresh basil
• Pine nuts
• Grated Parmesan
• Garlic
• Olive oil
• Salt and pepper

Instructions :

1. Add the basil, pine nuts, grated Parmesan and garlic in the bowl of your Thermomix.
2. Mix at speed 7 for 10 seconds.
3. Pour Add the olive oil gradually, blending at speed 4 until smooth and creamy.
4. Season with salt and pepper to taste.

In just a few simple steps, you've made a delicious homemade pesto with your Thermomix, perfect for accompanying your pasta dishes, salads or bruschettas. This versatile and tasty sauce will bring an authentic Italian touch to all your meals!